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Number of pax: 1 pax   Cooking duration: 20 minutes


1 tbsp cooking oil
3 nos white onion, sliced
100 g chicken breast, sliced
100 g tuhau, sliced thinly
2 nos bird’s eye chili, crushed

1 pack MAGGI® 2-Minute Noodles Asam Laksa, blanched without tastemaker (cooked for 1 minute)
1 packet MAGGI® 2-Minute Noodles Assam Laksa seasonings
50 g Chinese cabbage, sliced thinly
20 g spring onion, cut into 5cm lengths

Red chili, sliced
Limed, halved


  1. Stir fry ingredients A until fragrant.
  2. Mix in ingredients B, stir until well combined.
  3. Serve hot.

Nutritional Info

Energy 513 Kcal

Protein 21g

Fat 20g

Carbs 63g

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