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Number of pax: 4 pax   Cooking duration: 20 minutes


1 teaspoon Corn oil
1 nos Red onions sliced
2 cloves Garlic, sliced
300 g Long beans cut 4cm long
60 g Carrot, sliced
2 nos Eggs, beaten
2 teaspoons MAGGI® CukupRasaTM
½ stalk Red chili, sliced


  1. Heat wok and add corn oil, sauté with red onion and garlic until aromatic.
  2. Add long beans, sauté for a bit.
  3. Add carrots and MAGGI® CukupRasaTM, mix well.
  4. Break the egg in the middle, mix until broken into pieces.
  5. Once broken into pieces, stir egg and long beans until mixed well.

Nutritional Info

Energy 86.6 Kcal

Protein 5.3g

Fat 3.7g

Carbs 9.2g

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