A recipe that’s comforting and nutritious, made with fresh red snapper this fish pie is sure to be a guaranteed hit with the whole family!
Fish can be replaced with your preferred seafood.
|1 kg||sweet potato, pre-boiled and mashed|
|2 stalks||spring onion|
|1 bunch||basil & parsley, chopped|
|600 g||red snapper, fillet|
|2 teaspoons||MAGGI® CukupRasa™|
|100 g||NESTLÉ Greek Style Yogurt|
|100 g||parmesan cheese|
|salad, washed and drained|
Energy 224 Kcal