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COOKING UP A CHANGE FOR BETTER, EXCITING, AND MORE BALANCED MEALS.

The Maggi® Secondary School Cooking Competition (MSSCC) 2017 enters its 21st year with more fun, excitement and challenges as 16 teams from 13 states and 3 federal territories go head-to-head against one another to showcase their cooking skills and creativity in preparing innovative, delicious and balanced dishes.

The MSSCC aims to showcase the talents of young budding cooks as well as inspire more young ones to take up the challenge.

DISHING OUT WINNING IDEAS

Find out what went on at the Maggi® Secondary School Cooking Competition (MSSCC) 2017 and other exciting highlights from the event. Find out more about the main title winners, Team Labuan and Team Perak, the People's Choice Award winner as they return to showcase their winning creations that stole the hearts of the judges at the competition.

CONGRATULATIONS TEAM LABUAN & PERAK!

The Maggi® Secondary School Cooking Competition (MSSCC) 2017 has come to an end! We at MAGGI would like to take this opportunity to congratulate team Labuan, the main title winners for preparing these sumptuous dishes!

We’d also like to congratulate the People’s Choice Award winner, team Perak who won the hearts of the public to win the title. Congratulations to the winners for their dedication and team work! To the rest of the teams, keep your aspirations high and continue your great effort!

getting votes

getting votes

getting votes

getting votes

getting votes

getting votes

getting votes


getting votes

getting votes

getting votes

getting votes

gettin votes

getting votes

getting votes

getting votes

getting votes