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6 pax   30 minutes

Ingredients

500 g chicken breast, diced
1 teaspoon MAGGI® CukupRasa™
2 potato, cut into wedges
½ cup cooking oil
A:
2 stalks curry leaves
4 cloves garlic, blended
1 inch ginger, blended
2 onions, blended
50 ml water
3 tablespoon curry powder
B:
2 teaspoon MAGGI® CukupRasa™
2 teaspoon dark soy sauce
3 tablespoon sweet soy sauce
1 tomato, cut into wedges
¼ cup water

Preparation

1. Marinate chicken in MAGGI® CukupRasa™.

2. Heat oil and fry chicken and potatoes. Set aside.

3. Using the same oil, sauté ingredients A until oil separates.

4. Add ingredients B and stir thoroughly. Add in chicken and potatoes.

5. Let it simmer until the gravy is absorbed.

Nutritional Info

Energy 171 Kcal

Protein 21g

Fat 7g

Carbs 6g

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