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1 packet MAGGI® 2-Minute Noodles Kari
Ingredient A:
1 cloveonion
1 clovegarlic
Ingredient B:
1.5cups of water
1MAGGI® 2-Minute Noodles Kari Tastemaker
Ingredient C:
1 bunchmustard leaves
6baby corn


1. Prepare a pack of MAGGI® 2-Minute Noodles Kari. Fry the noodles in a separate wok.

2. Heat up the wok and stir fry Ingredient A until fragrant. Add in Ingredient B and stir until it boils. Lastly, add in Ingredient C. Stir until fully cooked and add in a spoon of corn flour to thicken the gravy. Turn off the fire.

3. Place the fried MAGGI® noodles on a plate and pour the gravy over it. Serve!

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